Scholarly Musings & Divers Conceits
Goodness, picking figs in November must be an exotic experience! I remember a lovely recipe mixing figs and goats cheese that someone one taught me...
Well to be fair, they were the last figs on the tree, which is now completely leafless. And they are too small to stuff with goat cheese, but I will do that soon with some other, store-bought figs and rosemary from the garden! It was nice to talk the other night.
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